Rating
50%
Genres
Languages
Countries
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Release Date
14 Jul, 2009
Runtime
01:32: (HH:MM)
Synopsis
This documentary tells details how the practice wreaks havoc on the environment and on consumers' health. Through disturbing footage and interviews with experts, director Don McCorkell paints a disturbing portrait of a food system that uses hormones, antibiotics and arsenic to increase its output with little regard for the damage it causes.
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